Category Archives: Lunch

Small Miracle At Big Nick’s

Written by Kerry Cheeseboro on May 21, 2012 — Leave a Comment

Big Nick's Burger Joint Bacon Cheeseburger

Also posted in 24-Hour, Dining Out, Dinner, Manhattan, Quick Post, Upper West Side | Tagged 24-hour, american, bacon, beef, Big Nick's, Big Nick's Burger Joint, bun, burger, burgers, cheese, cheeseburger, cheeseburgers, diner-style, Dining Out, Dinner, fries, lettuce, Lunch, National Burger Month, patty, potatoes, Quick Post, steak fries, tomato, Upper West Side, UWS

“Onion You Didn’t!”

Written by Kerry Cheeseboro on May 17, 2012 — Leave a Comment

The Onionator | Burger mixed with Onion Soup Broth and Onion Soup Mix, with Melted Gruyere Cheese, Onion Soup Dip, Fried Onions, Chopped Scallions (Green Onions), on Butter-Toasted Roll)

Also posted in Cooking In, Dinner | Tagged beef, broth, burger, burgers, butter, cheese, cheeseburger, Cooking In, Dinner, dip, fried, fried onions, green onions, ground, Gruyere, Lunch, National Burger Month, onion, onion soup, onion soup dip, onion soup mix, onions, roll, scallions, soup, spread, toasted

“Milk” Shakes It Up(town)

Written by Kerry Cheeseboro on May 7, 2012 — 2 Comments

Milk Burger | 2051 2nd Ave. (Bet. 105th & 106th Sts.) | 212.360.1988 | milkburger.com

Milk Burger, Cheeseburger, Fries, and Shake

Also posted in Dining Out, East Harlem, Harlem, Manhattan | Tagged avocado, black and white, burger, burgers, cheese, cheeseburger, cheeseburgers, chocolate, Dining Out, East Harlem, french fries, fries, guacamole, Harlem, ketchup, lettuce, Lunch, Milk Burger, milk sauce, milkshake, mustard, National Burger Month, onion, onions, pickle, pickles, shake, the works, tomato, tomatoes, Top Ten Favorite Burger, vanilla

A Tavern-ous Burger

Written by Kerry Cheeseboro on May 2, 2012 — Leave a Comment

The Seahorse Tavern | 303 East 85th St. (off 2nd Ave.) | 212.744.7774 | www.theseahorsetavern.com

Also posted in Dining Out, Dinner, Manhattan, Revisited, Upper East Side, Yorkville | Tagged beef, bun, burger, cheeseburger, fried, fried onions, fries, herbed, National Burger Month, onion, onions, roasted, seafood, seahorse, seared, tavern, The Seahorse Tavern, toasted, tomato, tomatoes

Good Taste and Bad Taste

Written by Kerry Cheeseboro on April 25, 2012 — Leave a Comment

Wendy’s | Various Locations | wendys.com

Also posted in Dining Out, Various Locations | Tagged chain, cheese, cheeseburger, Dining Out, fast food, ghetto burger, Lunch, Various Locations, Wendy's

Thai’ed Up For Lunch

Written by Kerry Cheeseboro on April 17, 2012 — Leave a Comment

Spice Noodle | 1744 1st Ave. (Bet. 90th & 91st Sts.) | 212.369.5019

Also posted in Delivery, Dining Out, Manhattan, Upper East Side, Yorkville | Tagged Asian, barbecue, barbecues, bun, chicken, chili, chrcoal, clear, Delivery, Dining Out, grilled, Lunch, marinated, noodles, nouc cham sauce, pork, pork bun, roast, sauce, Spice Noodle, spring roll, sweet, taro root, Thai, Vietnamese, Yorkville

Still A Cornerstone Burger

Written by Kerry Cheeseboro on April 6, 2012 — Leave a Comment

…I found this burger had great texture—I love a loose interior crumble and exterior caramelization—but do prefer a bit more of those lovely warm, clear beef juices running down my chin and slowly disintegrating the integrity of the bottom bun…. [Full Post]

Also posted in Dining Out, Manhattan, Video, West Village | Tagged american, bar, burger, burgers, cheese, cheeseburger, classic, Corner Bistro, Dining Out, fries, institution, ketchup, Lunch, mustard, nyc, old school, onion, pickle, pickles, pub, Quick Post, tomato, video, West Village

Spring At Hand

Written by Kerry Cheeseboro on March 30, 2012 — Leave a Comment

Dorrian’s Red Hand | 1616 2nd Ave. (Bet. 84th & 85st Sts.) | 212.644.2700 | dorrians-nyc.com

Also posted in Dining Out, Dinner, Just Photos, Manhattan, Update, Upper East Side, Yorkville | Tagged basil, beef, cheese, cheeses, chicken, corn, dill, Dining Out, Dorrian's, Dorrian's Red Hand, fresh, herb, herbs, Just Photos, light, meatball, menu, mozzarella, mushroom, mushrooms, new, noodle, Parmesan, pasta pappardelle, porcini, pork, pulled, roast, sauce, savory, slider, sliders, spring, tomato, Update, Upper East Side, white, wine, Yorkville

Yum, Massamum

Written by Kerry Cheeseboro on March 28, 2012 — Leave a Comment

Also posted in Delivery, Dining Out, Just Photos, Manhattan, Takeout, Upper East Side, Yorkville | Tagged beef, cha gio, clear, coconut, curry, Delivery, fried, Lunch, massamum, milk, mushroom, noodles, nuoc cham, onions, peanuts, pork, potatoes, roll, shrimp, Spice Noodle, spring roll, Takeout, taro root, turnip, ues Asian, Upper East Side, vegetable, Vietnamese, Yorkville

Slices of Heaven

Written by Kerry Cheeseboro on March 16, 2012 — Leave a Comment

Heavenly White Pizza Pies | Fresh Mozzarella, Fontina, Parmesan, Goat Cheese, White Truffle Oil (with and without White Anchovy)

Also posted in Cooking In, Just Photos | Tagged anchovies, anchovy, bread, cheese, Cooking In, dough, filets, fontina, goat cheese, Just Photos, Lunch, mozzarella, Parmesan, pickled, pie, pizza, puff pastry, shaved, slice, truffle oil, white

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Small Miracle At Big Nick’s
“Onion You Didn’t!”
“Rare” Burger Is Well Done
The Long And Short Of It
Leading Lambs To Water With Carrots
Bare Essential
“Milk” Shakes It Up(town)
Ribs At Hand
A Tavern-ous Burger
Good Taste and Bad Taste

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