Category Archives: Manhattan

“Rare” Burger Is Well Done

Written by Kerry Cheeseboro on May 13, 2012 — Leave a Comment

Rare Bar & Grill | 303 Lexington Ave. (Bet. 37th & 38th Sts.) | 212.481.1999 | rarebarandgrill.com

Also posted in Dining Out, Midtown East, Murray Hill/Gramercy, Various Locations | Tagged applewood, bacon, beef, bun, burger, burgers, caramelized, Cheddar, cheese, Dining Out, flambe, flambed, fries, letuce, M&M Burger, Midtown East, Murray Hill, National Burger Month, onions, Parmesan, potatoes, Rare Bar & Grill, Rare Burger, shallots, smoked, tomato, tomatoes, truffle oil, Various Locations, whiskey

Bare Essential

Written by Kerry Cheeseboro on May 8, 2012 — Leave a Comment

Bareburger | 514 3rd Ave. (Bet. 34th & 35th Sts.) & Various Locations | 212.579.2273 | bareburger.com

Also posted in Dining Out, Murray Hill/Gramercy, Quick Post, Various Locations | Tagged antibiotic-free, bacon, Bare Burger, Bareburger, bison, blackened, burger, burgers, cheese, coleslaw, Cowboy Burger, Dining Out, elk, free range, fried, hormone-free, lamb, maple, Murray Hill, National Burger Month, onions, organic, ostrich, pasture, pepper jack, peppercorn, Quick Post, raised, sauce, slaw, steak, Various Locations, western, wild boar

“Milk” Shakes It Up(town)

Written by Kerry Cheeseboro on May 7, 2012 — 2 Comments

Milk Burger | 2051 2nd Ave. (Bet. 105th & 106th Sts.) | 212.360.1988 | milkburger.com

Milk Burger, Cheeseburger, Fries, and Shake

Also posted in Dining Out, East Harlem, Harlem, Lunch | Tagged avocado, black and white, burger, burgers, cheese, cheeseburger, cheeseburgers, chocolate, Dining Out, East Harlem, french fries, fries, guacamole, Harlem, ketchup, lettuce, Lunch, Milk Burger, milk sauce, milkshake, mustard, National Burger Month, onion, onions, pickle, pickles, shake, the works, tomato, tomatoes, Top Ten Favorite Burger, vanilla

Ribs At Hand

Written by Kerry Cheeseboro on May 3, 2012 — Leave a Comment

Also posted in Client, Dining Out, Dinner, Just Photos, Upper East Side, Yorkville | Tagged barbecue, barbecued, biscuit, butter, client, cob, cole, coleslaw, corn, country, country-style, countrystyle, Dining Out, Dinner, Dorrian's, Dorrian's Red Hand, homemade, Just Photos, pork, ribs, slaw, spareribs, style, ues, Upper East Side, Yorkville

A Tavern-ous Burger

Written by Kerry Cheeseboro on May 2, 2012 — Leave a Comment

The Seahorse Tavern | 303 East 85th St. (off 2nd Ave.) | 212.744.7774 | www.theseahorsetavern.com

Also posted in Dining Out, Dinner, Lunch, Revisited, Upper East Side, Yorkville | Tagged beef, bun, burger, cheeseburger, fried, fried onions, fries, herbed, National Burger Month, onion, onions, roasted, seafood, seahorse, seared, tavern, The Seahorse Tavern, toasted, tomato, tomatoes

Thai’ed Up For Lunch

Written by Kerry Cheeseboro on April 17, 2012 — Leave a Comment

Spice Noodle | 1744 1st Ave. (Bet. 90th & 91st Sts.) | 212.369.5019

Also posted in Delivery, Dining Out, Lunch, Upper East Side, Yorkville | Tagged Asian, barbecue, barbecues, bun, chicken, chili, chrcoal, clear, Delivery, Dining Out, grilled, Lunch, marinated, noodles, nouc cham sauce, pork, pork bun, roast, sauce, Spice Noodle, spring roll, sweet, taro root, Thai, Vietnamese, Yorkville

Red Classic

Written by Kerry Cheeseboro on April 12, 2012 — Leave a Comment

Also posted in Dining Out, Revisited, Upper East Side, Yorkville | Tagged american, bar, bun, burger, burgers, cheese, cheeseburger, Dining Out, Dorrian's, Dorrian's Red Hand, eanglish, english muffin, fries, ketchup, lettuce, muffin, mustard, onion, onions, pickle, potato, red onions, restaurant, shoestring, spear, tomato, ues, Upper East Side, Yorkville

Sweet Jane

Written by Kerry Cheeseboro on April 11, 2012 — Leave a Comment

Tavern on Jane | 31 8th Ave. (on Jane St.) | 212.644.2700 | tavernonjane.com

Also posted in Dining Out, West Village | Tagged american, bread, bun, burger, burgers, cheese, cheeseburger, cheeseburgers, Dining Out, fish, fried, fries, grilled, onion, onions, potato, potatoes, sandwich, sauce, tartar, tavern, Tavern On Jane, West Village

Still A Cornerstone Burger

Written by Kerry Cheeseboro on April 6, 2012 — Leave a Comment

…I found this burger had great texture—I love a loose interior crumble and exterior caramelization—but do prefer a bit more of those lovely warm, clear beef juices running down my chin and slowly disintegrating the integrity of the bottom bun…. [Full Post]

Also posted in Dining Out, Lunch, Video, West Village | Tagged american, bar, burger, burgers, cheese, cheeseburger, classic, Corner Bistro, Dining Out, fries, institution, ketchup, Lunch, mustard, nyc, old school, onion, pickle, pickles, pub, Quick Post, tomato, video, West Village

Spring At Hand

Written by Kerry Cheeseboro on March 30, 2012 — Leave a Comment

Dorrian’s Red Hand | 1616 2nd Ave. (Bet. 84th & 85st Sts.) | 212.644.2700 | dorrians-nyc.com

Also posted in Dining Out, Dinner, Just Photos, Lunch, Update, Upper East Side, Yorkville | Tagged basil, beef, cheese, cheeses, chicken, corn, dill, Dining Out, Dorrian's, Dorrian's Red Hand, fresh, herb, herbs, Just Photos, light, meatball, menu, mozzarella, mushroom, mushrooms, new, noodle, Parmesan, pasta pappardelle, porcini, pork, pulled, roast, sauce, savory, slider, sliders, spring, tomato, Update, Upper East Side, white, wine, Yorkville

«« Older Entrées

Sea Urchin

Decent Roasts

“Onion You Didn’t!”
“Rare” Burger Is Well Done
The Long And Short Of It
Leading Lambs To Water With Carrots
Bare Essential
“Milk” Shakes It Up(town)
Ribs At Hand
A Tavern-ous Burger
Good Taste and Bad Taste
Uncanny Sardines

Cookbook Flan Page

PHUDE-nyc on Facebook

Fritter

Subscribe to receive new PHUDE-nyc post!

Your email:

Pot Stickr

YouPHUDE

Phollow…!

Come eat with PHUDE-nyc around the web...!

Egg Beater (Excerpt Newsletter)

Sendit Wordpress newsletter

SalAD

Catfish

Anchovies

Recent reviews by PHUDE-nyc

Get Your Own Yelp Badge

Tagliatelli

bacon beef bread Breakfast bun burger burgers butter cheese chicken chili Cooking In cream Dining Out Dinner egg eggs fish fresh fried fries garlic hot Lunch mustard oil onion onions pepper pork potato Quick Post red rice roll sandwich sauce seafood spicy sweet tomato ues Upper East Side vinegar Yorkville

Eggroll

Food Floozie
Frugal Floozie Friday: Iorio's Gelateria
Blondie & Brownie
Brooklyn Soda Works' Apple Ginger Soda
Two Girls’ Adventure in Food
Eater
EaterWire: New Burger at North End Grill; Brooklyn Beer Fest
| NY
Grub Street | New York
FiDi gets a new French lunch spot; Wine bar opens in Tribeca
Midtown Lunch
Uncle Gussy’s To Launch a Frozen Greek Yogurt Cart?
Food Adventures For Your Urban Lunch Hour
B.R. Guest
Rosa e Melani, Make It at Home!
| Restaurants
Design Wine and Dine
Taking a Break because, "Shit Happens!"
Trying our best to live simply and beautifully, one day, one meal, one glass at a time!
DMANBURGER
DMANBURGER VIDEO-Schnipper’s Quality Kitchen
A quest for the best burger in NYC
Spork or Foon
HOLLA!!! NEW DESIGN!!!
Becoming a better cook and baker… one burnt pan at a time.
An Evening Meal
St. Paddy's....
NYC Food Guy
Sugar Sweet Sunshine: Home of my Favorite Cupcake and Banana Pudding, Plus Seasonal Chocolate Chip T
| NYC’s Most Delicious & Affordable Food
kiss my spatula
It’s Always Market Day Somewhere
The 2nd Avenue Shopper
Happy Independence Day from the 2nd Avenue Shopper
NYT | Dining
Rockaway Beach Boardwalk - NYC - Restaurant Review
| $25 and Under
Two Long Spoons
We’ve moved!
Embracing the Good Life
Cakes by Nicolle
Non-Dairy Ice Cream?
Sweet Treats by Nicolle Rodriguz
Scandi Foodie
Serious Eats
| Fresh, hot, delicious food content served up daily.
Serious Eats | New York
| NY
A Hamburger Today
Burgers. With Ketchup, Mustard — and Opinion.
Slice
| Crusty. Saucy. Cheesey.
CHOW
| Food Drink Fun
Photograzing
| Share your favorite food photos and inspiration!
FoodBuzz
| Find Flavor, Share Taste
Zagat
| NY
Gothamist | Food
Food Bank NYC
Food For Survival
pigged-out.com
Stop & Style NYC