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	<title>PHUDE-nyc &#124; Food. Photos. &#039;Tude. &#187; Quick Post</title>
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	<link>http://PHUDE-nyc.com</link>
	<description>Food. Photos. &#039;Tude.</description>
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		<item>
		<title>A-Casserolin&#8217; We&#8217;ll Go</title>
		<link>http://PHUDE-nyc.com/2011/11/27/a-casserolin-well-go/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=a-casserolin-well-go</link>
		<comments>http://PHUDE-nyc.com/2011/11/27/a-casserolin-well-go/#comments</comments>
		<pubDate>Sun, 27 Nov 2011 22:42:46 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking In]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[breadcrumbs]]></category>
		<category><![CDATA[casserole]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cheeses]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[drumstick]]></category>
		<category><![CDATA[drumsticks]]></category>
		<category><![CDATA[jalapeno]]></category>
		<category><![CDATA[leftovers]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[pancetta]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[rotelli]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[scallion]]></category>
		<category><![CDATA[scallions]]></category>
		<category><![CDATA[smoked]]></category>
		<category><![CDATA[swiss]]></category>
		<category><![CDATA[turkey]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9711</guid>
		<description><![CDATA[<hr/><small><i><b>Smoked Turkey Drumstick Casserole</b> &#124; With Mushroom, Pancetta, and Jalapeño</i></small><hr/>
<a href="http://PHUDE-nyc.com/2011/11/27/a-casserolin-well-go/ "><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/11/kac_111129_phude_smoked_turkey_casserole_1_600.jpg" alt="Smoked Turkey Drumstick Casserole" title="Smoked Turkey Drumstick Casserole" width="600" height="450" class="alignnone size-full wp-image-9713" /></a><hr/>]]></description>
		<wfw:commentRss>http://PHUDE-nyc.com/2011/11/27/a-casserolin-well-go/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sammy Prima</title>
		<link>http://PHUDE-nyc.com/2011/11/17/sammy-prima/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=sammy-prima</link>
		<comments>http://PHUDE-nyc.com/2011/11/17/sammy-prima/#comments</comments>
		<pubDate>Thu, 17 Nov 2011 17:17:15 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Lower East Side]]></category>
		<category><![CDATA[Manhattan]]></category>
		<category><![CDATA[Nolita]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chicken parm]]></category>
		<category><![CDATA[marinara]]></category>
		<category><![CDATA[Parm]]></category>
		<category><![CDATA[roast turkey]]></category>
		<category><![CDATA[roast turky]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[sandwiches]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[Torrisi Italian Specialties]]></category>
		<category><![CDATA[turkey]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9673</guid>
		<description><![CDATA[<hr/>...Both the chicken parm and roast turkey sandwiches excelled, as expected; taste explosions both, yet staying true to form.... [<a href="http://PHUDE-nyc.com/2011/11/21/sammy-prima/">Full Post</a>]<hr/>
<a href="http://PHUDE-nyc.com/2011/11/21/sammy-prima/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/11/kac_111121_phude_parm_chicken_parm_1_600.jpg" alt="Chicken Parm" title="Chicken Parm" width="600" height="450" class="alignnone size-full wp-image-9677" /></a><hr/>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Three If By Both</title>
		<link>http://PHUDE-nyc.com/2011/11/09/three-if-by-both/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=three-if-by-both</link>
		<comments>http://PHUDE-nyc.com/2011/11/09/three-if-by-both/#comments</comments>
		<pubDate>Wed, 09 Nov 2011 15:31:05 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking In]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[KAC Series]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[anchovies]]></category>
		<category><![CDATA[anchovy]]></category>
		<category><![CDATA[anchovy paste]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[bun]]></category>
		<category><![CDATA[burger]]></category>
		<category><![CDATA[burgers]]></category>
		<category><![CDATA[chuck]]></category>
		<category><![CDATA[cornmeal]]></category>
		<category><![CDATA[dressing]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[fried red tomatoes]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[ground]]></category>
		<category><![CDATA[ground mustard]]></category>
		<category><![CDATA[herb]]></category>
		<category><![CDATA[juice]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[lettuce]]></category>
		<category><![CDATA[Lynch]]></category>
		<category><![CDATA[malt]]></category>
		<category><![CDATA[malt vinegar]]></category>
		<category><![CDATA[mayo]]></category>
		<category><![CDATA[mayonaisse]]></category>
		<category><![CDATA[medium rare]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[mustard seed]]></category>
		<category><![CDATA[nutmeg]]></category>
		<category><![CDATA[oceans dressing]]></category>
		<category><![CDATA[paste]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[roasted tomato]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[romaine]]></category>
		<category><![CDATA[romaine lettuce]]></category>
		<category><![CDATA[romaine lettuce hearts]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[scallop]]></category>
		<category><![CDATA[scallops]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[seared]]></category>
		<category><![CDATA[seed]]></category>
		<category><![CDATA[skillet]]></category>
		<category><![CDATA[sourdough]]></category>
		<category><![CDATA[soy]]></category>
		<category><![CDATA[soy sauce]]></category>
		<category><![CDATA[spice]]></category>
		<category><![CDATA[spices]]></category>
		<category><![CDATA[surf & turf]]></category>
		<category><![CDATA[surf and turf]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[vinegar]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9599</guid>
		<description><![CDATA[<hr/><small><i><b>KAC Surf &#038; Turf Burgers</b> &#124; Skillet-Grilled Hamburgers with Seared Scallops, Herb-Roasted Tomatoes, and Oceans Dressing</i></small><hr/>
<a href="http://PHUDE-nyc.com/2011/11/09/three-if-by-both/ "><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/11/kac_111108_phude_surf_turf_burger_1_600.jpg" alt="KAC Surf &#38; Turf Burgers" title="KAC Surf &#38; Turf Burgers" width="600" height="450" class="alignnone size-full wp-image-9601" /></a><hr/>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Look Out, Ol&#8217; Macky&#8217;s Back!</title>
		<link>http://PHUDE-nyc.com/2011/10/27/look-out-ol-mackys-back/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=look-out-ol-mackys-back</link>
		<comments>http://PHUDE-nyc.com/2011/10/27/look-out-ol-mackys-back/#comments</comments>
		<pubDate>Thu, 27 Oct 2011 17:03:54 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[Various Locations]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[boneless]]></category>
		<category><![CDATA[bun]]></category>
		<category><![CDATA[chain]]></category>
		<category><![CDATA[fast food]]></category>
		<category><![CDATA[golden arches]]></category>
		<category><![CDATA[McDonald's]]></category>
		<category><![CDATA[McRib]]></category>
		<category><![CDATA[Mickey D's]]></category>
		<category><![CDATA[patty]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[ribs]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[seasonal]]></category>
		<category><![CDATA[special]]></category>
		<category><![CDATA[White Castle]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9501</guid>
		<description><![CDATA[<hr/>...but the pleasure of the McRib is having it take me back to a time when I didn't know of or care about truffles, or omega-8s, or "locally-sourced"; the boneless pork sammy is delicious enough to pay no mind to this mess you're bound to make. It is the White Castle slider experience on steroids, without having to be drunk or stoned to truly enjoy.... [<a href="http://PHUDE-nyc.com/2011/10/27/look-out-ol-mackys-back/">Full Post</a>]
<hr/><a href="http://PHUDE-nyc.com/2011/10/27/look-out-ol-mackys-back/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/10/kac_111026_phude_mcdonalds_mcrib_1_600.jpg" alt="McRib &#124; McDonald&#039;s" title="McRib &#124; McDonald&#039;s" width="600" height="450" class="alignnone size-full wp-image-9503" /></a><hr/>]]></description>
		<wfw:commentRss>http://PHUDE-nyc.com/2011/10/27/look-out-ol-mackys-back/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>New Jack Country</title>
		<link>http://PHUDE-nyc.com/2011/10/05/new-jack-country/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=new-jack-country</link>
		<comments>http://PHUDE-nyc.com/2011/10/05/new-jack-country/#comments</comments>
		<pubDate>Wed, 05 Oct 2011 22:38:38 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking In]]></category>
		<category><![CDATA[KAC Series]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[autumn]]></category>
		<category><![CDATA[brown]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[cider]]></category>
		<category><![CDATA[cider vinegar]]></category>
		<category><![CDATA[collard greens]]></category>
		<category><![CDATA[collards]]></category>
		<category><![CDATA[collrd]]></category>
		<category><![CDATA[double]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[egg wash]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[fry]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[greens]]></category>
		<category><![CDATA[herb]]></category>
		<category><![CDATA[herbed]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[hot sauce]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[neck]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[powder]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[sage]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[savory]]></category>
		<category><![CDATA[seasoned]]></category>
		<category><![CDATA[seasonings]]></category>
		<category><![CDATA[smoked]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[thyme]]></category>
		<category><![CDATA[tobasco]]></category>
		<category><![CDATA[turkey]]></category>
		<category><![CDATA[turkey neck]]></category>
		<category><![CDATA[vinegar]]></category>
		<category><![CDATA[wash]]></category>
		<category><![CDATA[winter]]></category>
		<category><![CDATA[worcestershire]]></category>
		<category><![CDATA[worcestshire sauce]]></category>
		<category><![CDATA[yellow]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9416</guid>
		<description><![CDATA[<hr/>....I employ a "double dredge" technique in which I first drdge pieces of fresh chicken into flour seasoned with various spices, then dip them into some dry herb-infused whisked egg wash, then back into the seasoned flour before going into my cast iron skillet... [<a href="http://PHUDE-nyc.com/2011/10/05/new-jack-country/">Full Post</a>]
<hr/><a href="http://PHUDE-nyc.com/2011/10/05/new-jack-country/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/10/kac_111005_phude_chicken_collards_2_600.jpg" alt="Fried Chicken &#124; Collard Greens with Smoked Turkey Necks" title="Fried Chicken &#124; Collard Greens with Smoked Turkey Necks" width="600" height="450" class="alignnone size-full wp-image-9418" /></a><hr/>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Get To The Dutch, On The Double</title>
		<link>http://PHUDE-nyc.com/2011/09/26/get-to-the-dutch-on-the-double/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=get-to-the-dutch-on-the-double</link>
		<comments>http://PHUDE-nyc.com/2011/09/26/get-to-the-dutch-on-the-double/#comments</comments>
		<pubDate>Mon, 26 Sep 2011 16:28:16 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Manhattan]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[Soho]]></category>
		<category><![CDATA[biscuits]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[cornbread]]></category>
		<category><![CDATA[Dutch]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[fries]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[jalapeno]]></category>
		<category><![CDATA[slaw]]></category>
		<category><![CDATA[spiced]]></category>
		<category><![CDATA[The Dutch]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9289</guid>
		<description><![CDATA[<hr/>...The Dutch's kitchen succeeds in delivery a juicy chicken (one bite squirted my cheek!) with just enough season to delight the olfactory while letting the chicken taste of itself. If you prefer to get more taste buds involved in the whole matter, their excellent house hot sauce and heat, piquancy, and a little acid in just a few drops.... [<a href="http://PHUDE-nyc.com/2011/09/27/get-to-the-dutch-on-the-double/">Full Post</a>]
<hr/><a href="http://PHUDE-nyc.com/2011/09/27/get-to-the-dutch-on-the-double/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/09/kac_110926_phude_dutch_fried_chicken_4_600.jpg" alt="Fried Chicken with Honey &#124; The Dutch" title="Fried Chicken with Honey &#124; The Dutch" width="600" height="450" class="alignnone size-full wp-image-9294" /></a><hr/>]]></description>
		<wfw:commentRss>http://PHUDE-nyc.com/2011/09/26/get-to-the-dutch-on-the-double/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Loafing Off</title>
		<link>http://PHUDE-nyc.com/2011/09/12/loafing-off/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=loafing-off</link>
		<comments>http://PHUDE-nyc.com/2011/09/12/loafing-off/#comments</comments>
		<pubDate>Mon, 12 Sep 2011 17:53:59 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking Out]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[baby]]></category>
		<category><![CDATA[balsalmic]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[breadcrumbs]]></category>
		<category><![CDATA[caper]]></category>
		<category><![CDATA[celery salt]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[grana]]></category>
		<category><![CDATA[ground]]></category>
		<category><![CDATA[guanciale]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[jowl]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[meatloaf]]></category>
		<category><![CDATA[minced]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[oregano]]></category>
		<category><![CDATA[paste]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[peppercorn]]></category>
		<category><![CDATA[peppercorns]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[Portobello]]></category>
		<category><![CDATA[ricotta]]></category>
		<category><![CDATA[rolled]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[shredded]]></category>
		<category><![CDATA[sirloin]]></category>
		<category><![CDATA[skin]]></category>
		<category><![CDATA[spread]]></category>
		<category><![CDATA[stuffed]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[veal]]></category>
		<category><![CDATA[vinegar]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9226</guid>
		<description><![CDATA[<hr/>...I treated myself to a meatloaf layered into tastes, textures, aromas, and depth, flavorful meats of various fattiness absorbing the aromatics of the ingredients inside it, served with a sturdy yet light side of potatoes for the bold notes of the tomato, vinegar, basil, and capers to stand on... [<a href="http://PHUDE-nyc.com/2011/09/12/loafing-off/">Full Post »</a>]
<hr/><a href="http://PHUDE-nyc.com/2011/09/12/loafing-off/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/09/kac_110912_phude_stuffed_italian_meatloaf_2_600.jpg" alt="Stuffed Italian Meatloaf" title="Stuffed Italian Meatloaf" width="600" height="450" class="alignnone size-full wp-image-9227" /></a><hr/>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Achin&#8217; For Jamaican</title>
		<link>http://PHUDE-nyc.com/2011/09/09/achin-for-jamaican/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=achin-for-jamaican</link>
		<comments>http://PHUDE-nyc.com/2011/09/09/achin-for-jamaican/#comments</comments>
		<pubDate>Fri, 09 Sep 2011 17:29:21 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cash Only]]></category>
		<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[Street Truck]]></category>
		<category><![CDATA[Takeout]]></category>
		<category><![CDATA[Upper East Side]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[curried]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[filled]]></category>
		<category><![CDATA[Jamaican]]></category>
		<category><![CDATA[macaroni]]></category>
		<category><![CDATA[ox]]></category>
		<category><![CDATA[oxtails]]></category>
		<category><![CDATA[patty]]></category>
		<category><![CDATA[red]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[stewed]]></category>
		<category><![CDATA[stuffed]]></category>
		<category><![CDATA[ues]]></category>
		<category><![CDATA[Yvonne]]></category>
		<category><![CDATA[Yvonne's Jamaican Food Truck]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9209</guid>
		<description><![CDATA[<hr/> ...I got to enjoy a most excellent meal, enjoying meats layered with flavors from obvious hours of slow cooking with a wide array of spices, infusing the both the tender juicy chicken and slide-of-the-bone oxtail meat with hearth, heartiness, and heart.... [<a href="http://PHUDE-nyc.com/2011/09/09/achin-for-jamaican/ ">Full Post »</a>]<hr/>
<a href="http://PHUDE-nyc.com/2011/09/09/achin-for-jamaican/ "><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/09/kac_110909_phude_yvonne_jamaican_meal_600.jpg" alt="Curry Chicken, Oxtails, Rice &#38; Beans, Mac &#38; Cheese" title="Curry Chicken, Oxtails, Rice &#38; Beans, Mac &#38; Cheese" width="600" height="450" class="alignnone size-full wp-image-9215" /></a>]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Raining, Katz(&#8216;s), And Dogs</title>
		<link>http://PHUDE-nyc.com/2011/09/07/raining-katzs-and-dogs/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=raining-katzs-and-dogs</link>
		<comments>http://PHUDE-nyc.com/2011/09/07/raining-katzs-and-dogs/#comments</comments>
		<pubDate>Wed, 07 Sep 2011 19:55:18 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Lower East Side]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Manhattan]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[bun]]></category>
		<category><![CDATA[classic]]></category>
		<category><![CDATA[corned]]></category>
		<category><![CDATA[corned beef]]></category>
		<category><![CDATA[deli]]></category>
		<category><![CDATA[delicatessen]]></category>
		<category><![CDATA[dog]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[hard]]></category>
		<category><![CDATA[hot]]></category>
		<category><![CDATA[hot dog]]></category>
		<category><![CDATA[institution]]></category>
		<category><![CDATA[Jewish]]></category>
		<category><![CDATA[Katz's]]></category>
		<category><![CDATA[Katz's Deli]]></category>
		<category><![CDATA[Katz's Delicatessen]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[National Salami Day]]></category>
		<category><![CDATA[New York]]></category>
		<category><![CDATA[pickles]]></category>
		<category><![CDATA[popular]]></category>
		<category><![CDATA[rye]]></category>
		<category><![CDATA[salami]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[sauerkraut]]></category>
		<category><![CDATA[soft]]></category>
		<category><![CDATA[tourists]]></category>
		<category><![CDATA[traditional]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9178</guid>
		<description><![CDATA[<hr/>...The dual textures was a novel thrill, as was the different spice and seasoning components in each of the salami slices. The firmer salami highlighted a slight tang of garlic and paprika, while the softer salami had a more subtle taste, letting the niblets of minced fat lead the flavor charge.... [<a href="http://PHUDE-nyc.com/2011/09/07/raining-katzs-and-dogs/">Full Post »</a>]
<hr/><a href="http://PHUDE-nyc.com/2011/09/07/raining-katzs-and-dogs/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/09/kac_110908_phude_katz_salami_sandwich_2_600.jpg" alt="Hard &#38; Soft Salami Sandwich" title="Hard &#38; Soft Salami Sandwich" width="600" height="450" class="alignnone size-full wp-image-9180" /></a><hr/>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Initial Entry Of A New Series</title>
		<link>http://PHUDE-nyc.com/2011/09/05/the-initial-entry-of-a-new-series/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=the-initial-entry-of-a-new-series</link>
		<comments>http://PHUDE-nyc.com/2011/09/05/the-initial-entry-of-a-new-series/#comments</comments>
		<pubDate>Mon, 05 Sep 2011 16:35:18 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking In]]></category>
		<category><![CDATA[KAC Series]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[blt]]></category>
		<category><![CDATA[Boston]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[cider]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[grain]]></category>
		<category><![CDATA[herb]]></category>
		<category><![CDATA[herbed]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[Iceburg]]></category>
		<category><![CDATA[lettuce]]></category>
		<category><![CDATA[mayo]]></category>
		<category><![CDATA[mayonnaise]]></category>
		<category><![CDATA[red]]></category>
		<category><![CDATA[ripe sandwich]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[seared]]></category>
		<category><![CDATA[smoked]]></category>
		<category><![CDATA[sour]]></category>
		<category><![CDATA[sour cream]]></category>
		<category><![CDATA[tarragon]]></category>
		<category><![CDATA[toast]]></category>
		<category><![CDATA[toasted]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[vinegar]]></category>
		<category><![CDATA[whole]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9168</guid>
		<description><![CDATA[<hr/>...Taste-wise, the sandwich boasts porky, salty, fatty, sweet, savory, bitter, acidic notes that excite pretty much every type of taste bud on the tongue, with the added bonus of some wonderful aromatics coming off the back of the mouth and up through the nose. Texture-wise, the sandwich boasts smooth, creamy, fleshy, crunchy, crispy, wet, dry, grainy, toasty, which delights every other part of the mouth, like the teeth and gums, and tongue as well. Add to all that as well the sizzling bacon, hot tomatoes, warm tomatoes, cool cider mayo, and ice cold lettuce, and you've got a sandwich that hits on every level.... [<a href="http://PHUDE-nyc.com/2011/09/05/the-initial-entry-of-a-new-series/">Full Post »</a>]
<hr/><a href="http://PHUDE-nyc.com/2011/09/05/the-initial-entry-of-a-new-series/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/09/kac_110901_phude_kac_blt_2_600.jpg" alt="The KAC BLT" title="The KAC BLT" width="600" height="450" class="alignnone size-full wp-image-9171" /></a><hr/>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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</rss>

