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	<title>PHUDE-nyc &#124; Food. Photos. &#039;Tude. &#187; bacon</title>
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	<link>http://PHUDE-nyc.com</link>
	<description>Food. Photos. &#039;Tude.</description>
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		<item>
		<title>Drinks Like A Fish</title>
		<link>http://PHUDE-nyc.com/2011/11/30/drinks-like-a-fish/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=drinks-like-a-fish</link>
		<comments>http://PHUDE-nyc.com/2011/11/30/drinks-like-a-fish/#comments</comments>
		<pubDate>Wed, 30 Nov 2011 15:33:00 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking In]]></category>
		<category><![CDATA[Just Photos]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[caper]]></category>
		<category><![CDATA[chilled]]></category>
		<category><![CDATA[cold]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[crispy skin]]></category>
		<category><![CDATA[dill]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[fresh]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[gin]]></category>
		<category><![CDATA[grain]]></category>
		<category><![CDATA[herb]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[poached]]></category>
		<category><![CDATA[radish sprouts]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[sesame seed]]></category>
		<category><![CDATA[skin]]></category>
		<category><![CDATA[sprouts]]></category>
		<category><![CDATA[steamed]]></category>
		<category><![CDATA[toasted]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9720</guid>
		<description><![CDATA[<hr/><small><i><b>Chilled, Gin-Poached Salmon Sandwich</b> &#124; with Salmon Skin "Bacon", Dill-Caper Cream, Radish Sprouts</i></small><hr/>
<a href="http://PHUDE-nyc.com/2011/11/30/drinks-like-a-fish/ "><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/11/kac_111129_phude_gin_salmon_sandwich_3_600.jpg" alt="Chilled, Gin-Poached Salmon Sandwich" title="Chilled, Gin-Poached Salmon Sandwich" width="600" height="450" class="alignnone size-full wp-image-9722" /></a><hr/>]]></description>
		<wfw:commentRss>http://PHUDE-nyc.com/2011/11/30/drinks-like-a-fish/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A Pig-Eat-Pig World</title>
		<link>http://PHUDE-nyc.com/2011/11/02/a-pig-eat-pig-world/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=a-pig-eat-pig-world</link>
		<comments>http://PHUDE-nyc.com/2011/11/02/a-pig-eat-pig-world/#comments</comments>
		<pubDate>Wed, 02 Nov 2011 14:31:58 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Gramercy/Flatiron]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Manhattan]]></category>
		<category><![CDATA[Midtown East]]></category>
		<category><![CDATA[Murray Hill/Gramercy]]></category>
		<category><![CDATA[Outdoor Seating]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Cheddar]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cheeses]]></category>
		<category><![CDATA[cookie]]></category>
		<category><![CDATA[Cuban]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[grilled cheese]]></category>
		<category><![CDATA[Gruyere]]></category>
		<category><![CDATA[lardo]]></category>
		<category><![CDATA[Murray Hill]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[peanut butter]]></category>
		<category><![CDATA[pickle]]></category>
		<category><![CDATA[pickles]]></category>
		<category><![CDATA[pig]]></category>
		<category><![CDATA[pigs head]]></category>
		<category><![CDATA[porchetta]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[pork belly]]></category>
		<category><![CDATA[pork rinds]]></category>
		<category><![CDATA[rinds]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[sliced]]></category>
		<category><![CDATA[spiced]]></category>
		<category><![CDATA[toast]]></category>
		<category><![CDATA[whipped]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9527</guid>
		<description><![CDATA[<hr/>...The grilled cheese, gooey with melted cheddar and gruyére, was elevated by thick slabs of bacon and inherently crispy and fatty pork belly. The Cuban, a first for Eliza, was properly pressed to help its internal heat impart the ever-surprisingly agreeable mix of mustard, pickles, and thin slices of tasty, juicy, slight sweet and very aromatic of slow-roasted pork head.... [<a href="http://PHUDE-nyc.com/2011/11/02/a-pig-eat-pig-world/">Full Post</a>]
<hr/><hr /><a href="http://PHUDE-nyc.com/2011/11/02/a-pig-eat-pig-world/"><img class="alignleft size-full wp-image-9536" title="Porchetta-Spiced Pork Rinds" src="http://PHUDE-nyc.com/wp-content/uploads/2011/11/kac_110111_phude_cannibal_pork_rinds_2_600.jpg" alt="Porchetta-Spiced Pork Rinds" width="600" height="450" /></a><hr/>]]></description>
		<wfw:commentRss>http://PHUDE-nyc.com/2011/11/02/a-pig-eat-pig-world/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Big Shrimpin&#8217;</title>
		<link>http://PHUDE-nyc.com/2011/10/28/big-shrimpin/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=big-shrimpin</link>
		<comments>http://PHUDE-nyc.com/2011/10/28/big-shrimpin/#comments</comments>
		<pubDate>Fri, 28 Oct 2011 18:33:16 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking In]]></category>
		<category><![CDATA[Just Photos]]></category>
		<category><![CDATA[KAC Series]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[celery salt]]></category>
		<category><![CDATA[clarified]]></category>
		<category><![CDATA[clarified butter]]></category>
		<category><![CDATA[dried]]></category>
		<category><![CDATA[fat]]></category>
		<category><![CDATA[grain mustard]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[large]]></category>
		<category><![CDATA[leaves]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[lettuce]]></category>
		<category><![CDATA[mayo]]></category>
		<category><![CDATA[mayonnaise]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[rendered]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[romaine]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[shrimp]]></category>
		<category><![CDATA[steamed]]></category>
		<category><![CDATA[tarragon]]></category>
		<category><![CDATA[toasted]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9515</guid>
		<description><![CDATA[<hr/><small><i><b>KAC Shrimp Roll</b> on Bacon Oil-Toasted Bun</i></small>
<hr/><a href="http://PHUDE-nyc.com/2011/10/28/big-shrimpin/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/10/kac_111028_phude_shrimp_roll_4_600.jpg" alt="KAC Shrimp Roll" title="KAC Shrimp Roll" width="600" height="450" class="alignnone size-full wp-image-9519" /></a><hr/>]]></description>
		<wfw:commentRss>http://PHUDE-nyc.com/2011/10/28/big-shrimpin/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Hooked On S&#8217;Mac</title>
		<link>http://PHUDE-nyc.com/2011/10/26/hooked-on-smac/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=hooked-on-smac</link>
		<comments>http://PHUDE-nyc.com/2011/10/26/hooked-on-smac/#comments</comments>
		<pubDate>Wed, 26 Oct 2011 19:15:33 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[East Village]]></category>
		<category><![CDATA[Manhattan]]></category>
		<category><![CDATA[all-american]]></category>
		<category><![CDATA[alpine]]></category>
		<category><![CDATA[american]]></category>
		<category><![CDATA[andouille]]></category>
		<category><![CDATA[andouille sausage]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[brie]]></category>
		<category><![CDATA[cajun]]></category>
		<category><![CDATA[casserole]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[Cheddar]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cheeseburger]]></category>
		<category><![CDATA[classic]]></category>
		<category><![CDATA[fennel]]></category>
		<category><![CDATA[figs]]></category>
		<category><![CDATA[fresh]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[green pepper]]></category>
		<category><![CDATA[ground]]></category>
		<category><![CDATA[ground beef]]></category>
		<category><![CDATA[Gruyere]]></category>
		<category><![CDATA[herb]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[international]]></category>
		<category><![CDATA[jack]]></category>
		<category><![CDATA[la mancha]]></category>
		<category><![CDATA[manchego]]></category>
		<category><![CDATA[melted]]></category>
		<category><![CDATA[muenster]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[napoletana]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[parisienne]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pecorino]]></category>
		<category><![CDATA[pepper jack]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[roasted]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[S'Mac]]></category>
		<category><![CDATA[sampler]]></category>
		<category><![CDATA[Sarita's Macaroni and Cheese]]></category>
		<category><![CDATA[sausage]]></category>
		<category><![CDATA[seasoning]]></category>
		<category><![CDATA[Shiitake]]></category>
		<category><![CDATA[slab bacon]]></category>
		<category><![CDATA[spain]]></category>
		<category><![CDATA[swiss]]></category>
		<category><![CDATA[tomtaoes]]></category>
		<category><![CDATA[traditional]]></category>
		<category><![CDATA[variety]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9483</guid>
		<description><![CDATA[...They were all very serviceable—some even quite enjoyable—and I was self-impressed that my two favorites were the two I believed <i>would</i> be my favorites: The <i>All-American</i> and the <i>Alpine</i>.... [<a href="http://PHUDE-nyc.com/2011/10/26/hooked-on-smac/">Ful Post</a>]
<hr/><a href="http://PHUDE-nyc.com/2011/10/26/hooked-on-smac/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/10/kac_111025_phude_smac_sampler_4_600.jpg" alt="S&#039;Mac Sampler" title="S&#039;Mac Sampler" width="600" height="450" class="alignnone size-full wp-image-9486" /></a><hr/>]]></description>
		<wfw:commentRss>http://PHUDE-nyc.com/2011/10/26/hooked-on-smac/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Initial Entry Of A New Series</title>
		<link>http://PHUDE-nyc.com/2011/09/05/the-initial-entry-of-a-new-series/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=the-initial-entry-of-a-new-series</link>
		<comments>http://PHUDE-nyc.com/2011/09/05/the-initial-entry-of-a-new-series/#comments</comments>
		<pubDate>Mon, 05 Sep 2011 16:35:18 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking In]]></category>
		<category><![CDATA[KAC Series]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[blt]]></category>
		<category><![CDATA[Boston]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[cider]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[grain]]></category>
		<category><![CDATA[herb]]></category>
		<category><![CDATA[herbed]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[Iceburg]]></category>
		<category><![CDATA[lettuce]]></category>
		<category><![CDATA[mayo]]></category>
		<category><![CDATA[mayonnaise]]></category>
		<category><![CDATA[red]]></category>
		<category><![CDATA[ripe sandwich]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[seared]]></category>
		<category><![CDATA[smoked]]></category>
		<category><![CDATA[sour]]></category>
		<category><![CDATA[sour cream]]></category>
		<category><![CDATA[tarragon]]></category>
		<category><![CDATA[toast]]></category>
		<category><![CDATA[toasted]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[vinegar]]></category>
		<category><![CDATA[whole]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=9168</guid>
		<description><![CDATA[<hr/>...Taste-wise, the sandwich boasts porky, salty, fatty, sweet, savory, bitter, acidic notes that excite pretty much every type of taste bud on the tongue, with the added bonus of some wonderful aromatics coming off the back of the mouth and up through the nose. Texture-wise, the sandwich boasts smooth, creamy, fleshy, crunchy, crispy, wet, dry, grainy, toasty, which delights every other part of the mouth, like the teeth and gums, and tongue as well. Add to all that as well the sizzling bacon, hot tomatoes, warm tomatoes, cool cider mayo, and ice cold lettuce, and you've got a sandwich that hits on every level.... [<a href="http://PHUDE-nyc.com/2011/09/05/the-initial-entry-of-a-new-series/">Full Post »</a>]
<hr/><a href="http://PHUDE-nyc.com/2011/09/05/the-initial-entry-of-a-new-series/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/09/kac_110901_phude_kac_blt_2_600.jpg" alt="The KAC BLT" title="The KAC BLT" width="600" height="450" class="alignnone size-full wp-image-9171" /></a><hr/>]]></description>
		<wfw:commentRss>http://PHUDE-nyc.com/2011/09/05/the-initial-entry-of-a-new-series/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Über-ger</title>
		<link>http://PHUDE-nyc.com/2011/07/07/uber-ger/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=uber-ger</link>
		<comments>http://PHUDE-nyc.com/2011/07/07/uber-ger/#comments</comments>
		<pubDate>Thu, 07 Jul 2011 17:20:21 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking Out]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Just Photos]]></category>
		<category><![CDATA[american]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[blue]]></category>
		<category><![CDATA[bourbon]]></category>
		<category><![CDATA[brown]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[bun]]></category>
		<category><![CDATA[burger]]></category>
		<category><![CDATA[caramelized]]></category>
		<category><![CDATA[Cheddar]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cheeseburger]]></category>
		<category><![CDATA[dressing]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[ground]]></category>
		<category><![CDATA[Jack Daniel's]]></category>
		<category><![CDATA[jalapeno]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[nutmeg]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[pickles]]></category>
		<category><![CDATA[powder]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[smoked]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[thousand island]]></category>
		<category><![CDATA[toasted]]></category>
		<category><![CDATA[wasabi]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=8855</guid>
		<description><![CDATA[<hr/><small><i><b>Bacon Cheeseburger</b> with Bourbon &#038; Brown Sugar-Caramelized Onions, American and Cheddar Cheeses, Jalapeño Thousand Island Dressing, Blue Cheese &#038; Mustard Wasabi Sauce, Pickles, and Smoked Bacon</i></small><hr/>
<a href="http://PHUDE-nyc.com/2011/07/07/uber-ger/ "><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/07/kac_110701_phude_dne_super_burger_2+600.jpg" alt="" title="Über-ger" width="600" height="450" class="alignnone size-full wp-image-8857" /></a><hr/>]]></description>
		<wfw:commentRss>http://PHUDE-nyc.com/2011/07/07/uber-ger/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Four Stars For 5 Guys</title>
		<link>http://PHUDE-nyc.com/2011/06/01/four-stars-for-5-guys/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=four-stars-for-5-guys</link>
		<comments>http://PHUDE-nyc.com/2011/06/01/four-stars-for-5-guys/#comments</comments>
		<pubDate>Wed, 01 Jun 2011 13:30:29 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Morningside Heights]]></category>
		<category><![CDATA[Takeout]]></category>
		<category><![CDATA[Upper West Side]]></category>
		<category><![CDATA[Various Locations]]></category>
		<category><![CDATA[5 Guys]]></category>
		<category><![CDATA[american]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[bun]]></category>
		<category><![CDATA[burger]]></category>
		<category><![CDATA[burgers]]></category>
		<category><![CDATA[cajun]]></category>
		<category><![CDATA[chain]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[fries]]></category>
		<category><![CDATA[griddle]]></category>
		<category><![CDATA[griddled]]></category>
		<category><![CDATA[ketchup]]></category>
		<category><![CDATA[large]]></category>
		<category><![CDATA[lettuce]]></category>
		<category><![CDATA[mayo]]></category>
		<category><![CDATA[mayonnaise]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[sautéed]]></category>
		<category><![CDATA[seeds]]></category>
		<category><![CDATA[sesame]]></category>
		<category><![CDATA[spiced]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=8562</guid>
		<description><![CDATA[<hr/>...Not minding or caring at all that bits on sautéed onions were spilling out the sides or that I had aromatic mixtures or saucy condiments and burger juices running down my fingers and even past my wrists, I eagerly looked forward to each successive bite. Crisp lettuce, crispier smokey bacon, firm juicy tomato, mellow mayo, kicky and vinegary mustard, I found myself conflicted between wanting to rush into the next bite yet wanting to savor the present one.... [<a href="http://PHUDE-nyc.com/2011/06/01/four-stars-for-5-guys/">Full Post</a>]<hr/>
<a href="http://PHUDE-nyc.com/2011/06/01/four-stars-for-5-guys/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/06/kac_110531_phude_five_guys_bacon_cheeseburger_2+600.jpg" alt="5 Guys Burgers &#38; Fries" title="kac_110531_phude_five_guys_bacon_cheeseburger_2+600" width="600" height="450" class="alignnone size-full wp-image-8568" /></a><hr/>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>National Grilled Cheese Day After&#8230;.</title>
		<link>http://PHUDE-nyc.com/2011/04/13/national-grilled-cheese-day-after/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=national-grilled-cheese-day-after</link>
		<comments>http://PHUDE-nyc.com/2011/04/13/national-grilled-cheese-day-after/#comments</comments>
		<pubDate>Wed, 13 Apr 2011 23:02:20 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking In]]></category>
		<category><![CDATA[Event]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Quick Post]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Cheddar]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[day]]></category>
		<category><![CDATA[event]]></category>
		<category><![CDATA[flakes]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[grilled cheese]]></category>
		<category><![CDATA[hot]]></category>
		<category><![CDATA[month]]></category>
		<category><![CDATA[national]]></category>
		<category><![CDATA[natural]]></category>
		<category><![CDATA[peanut]]></category>
		<category><![CDATA[peanut butter]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[red]]></category>
		<category><![CDATA[red pepper]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[sharp]]></category>
		<category><![CDATA[slice]]></category>
		<category><![CDATA[sliced]]></category>
		<category><![CDATA[sourdough]]></category>
		<category><![CDATA[toasted]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=8258</guid>
		<description><![CDATA[<hr/><small><i><b>Grilled Sharp Cheddar Cheese with Natural Peanut Butter and Smoked Bacon on Sliced Sourdough Sandwich</b> grilled with Red Pepper Flake Butter</i></small><hr/>
<a href="http://PHUDE-nyc.com/2011/04/13/national-grilled-cheese-day-after/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2011/04/kac+110412+phude+grilled+cheese+peanut+4+600.jpg" alt="" title="kac+110412+phude+grilled+cheese+peanut+4+600" width="600" height="450" class="alignnone size-full wp-image-8262" /></a><hr/>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>By Land and Sea</title>
		<link>http://PHUDE-nyc.com/2010/08/30/by-land-and-sea/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=by-land-and-sea</link>
		<comments>http://PHUDE-nyc.com/2010/08/30/by-land-and-sea/#comments</comments>
		<pubDate>Mon, 30 Aug 2010 23:04:39 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Cooking In]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Just Photos]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[ground]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[meatloaf]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[shrimp]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[surf]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[tilapia]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[turf]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=7711</guid>
		<description><![CDATA[Surf 'n' Turf Meatloaf: Meatloaf of Ground Beef, Pork, and Lamb, with Chopped Tilapia and Large Shrimp, Topped with Bacon and a Sweet and Spicy Tomato Glaze; Bacon-Basil Sauce
<hr/><a href="http://PHUDE-nyc.com/2010/08/30/by-land-and-sea/ "><img src="http://PHUDE-nyc.com/wp-content/uploads/2010/08/kac+100831+phude+surf+turf+meatloaf+5+600.jpg" alt="" title="Surf &#039;n&#039; Turf Meatloaf &#124; Bacon-Basil Sauce" width="600" height="450" class="alignnone size-full wp-image-7716" /></a><hr/>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>In Short Order</title>
		<link>http://PHUDE-nyc.com/2010/08/29/in-short-order/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=in-short-order</link>
		<comments>http://PHUDE-nyc.com/2010/08/29/in-short-order/#comments</comments>
		<pubDate>Sun, 29 Aug 2010 16:20:39 +0000</pubDate>
		<dc:creator>Kerry Cheeseboro</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Chelsea]]></category>
		<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Manhattan]]></category>
		<category><![CDATA[Takeout]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[blueberries]]></category>
		<category><![CDATA[blueberry]]></category>
		<category><![CDATA[cantaloupe]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[fresh]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[Melon]]></category>
		<category><![CDATA[melons]]></category>
		<category><![CDATA[orange]]></category>
		<category><![CDATA[powdered]]></category>
		<category><![CDATA[spoon]]></category>
		<category><![CDATA[strawberries]]></category>
		<category><![CDATA[strawberry]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[syrup]]></category>
		<category><![CDATA[tbsp]]></category>
		<category><![CDATA[toast]]></category>

		<guid isPermaLink="false">http://PHUDE-nyc.com/?p=7687</guid>
		<description><![CDATA[...Yes, warm, thick slices of bread singing with bouquets of vanilla and nutmeg were a great base for the assortment of berries and melon and cantaloupe. The bacon had perfect "chew" and great flavor without being overly salty. The mellow maple rewarded me by topping mouthfuls of however many different elements I could fit on my fork at one time.... [<a href="http://PHUDE-nyc.com/2010/08/29/in-short-order/">Full post</a>]
<hr/><a href="http://PHUDE-nyc.com/2010/08/29/in-short-order/"><img src="http://PHUDE-nyc.com/wp-content/uploads/2010/08/kac+100829+phude+tbsp+french+toast+x+600.jpg" alt="" title="tbsp, French Toast with Fresh Fruit and Bacon" width="600" height="450" class="alignnone size-full wp-image-7698" /></a><hr/>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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