Tag Archives: burgers

Three If By Both

Written by Kerry Cheeseboro on November 9, 2011 — Leave a Comment

KAC Surf & Turf Burgers | Skillet-Grilled Hamburgers with Seared Scallops, Herb-Roasted Tomatoes, and Oceans Dressing

Posted in Cooking In, Dinner, KAC Series, Lunch, Quick Post | Also tagged anchovies, anchovy, anchovy paste, beef, brown sugar, bun, burger, chuck, Cooking In, cornmeal, Dinner, dressing, fried, fried red tomatoes, grilled, ground, ground mustard, herb, juice, KAC Series, lemon, lemon juice, lettuce, Lynch, malt, malt vinegar, mayo, mayonaisse, medium rare, mustard, mustard seed, nutmeg, oceans dressing, paste, pepper, roasted tomato, roll, romaine, romaine lettuce, romaine lettuce hearts, salt, sandwich, sauce, scallop, scallops, seafood, seared, seed, skillet, sourdough, soy, soy sauce, spice, spices, surf & turf, surf and turf, tomatoes, vinegar

Gastropub Is Spot-On

Written by Kerry Cheeseboro on October 21, 2011 — Leave a Comment

…A worthy addition to the burger pantheon of this fine and finicky city, the clincher being the punchy and salty Roquefort (and my addition of some kicky mustard) wonderfully complimenting the premium ground beef’s natural sweetness…. [Full Post]

Chargrilled Burger with Roquefort Cheese & Shoestrings, The Spotted Pig

Posted in Dining Out, Manhattan, West Village | Also tagged blue, British, burger, cheese, chicken, deviled, deviled eggs, Dining Out, egg, eggs, English, fries, gastropub, hamburger, liver, Manhattan, potatoes, roquefort, shoestring, shoestrings, The Spotted Pig, toast, toast service, West Village

Am I Blue?

Written by Kerry Cheeseboro on August 10, 2011 — Leave a Comment

…The burger is decent, nothing more. Plenty juicy, but lacking in any real identifiable flavor. I more “felt” the patties in my mouth as I chewed them than tasted them, lucky to have all those condiments and melted cheese slices to keep my taste buds occupied…. [Full Post]

Double Cheeseburger Combo, Blue 9 Burger

Posted in Dining Out, Lunch, Quick Post, Upper East Side, Various Locations, Yorkville | Also tagged Blue 9 Burger, bun, burger, cheese, Coca Cola, Coke, combo, Dining Out, double, french fries, fries, grilled, ketchup, lettuce, mascot, mustard, onions, Quick Post, shoestring, soda, ues, Upper East Side, Various Locations

Hail To The Beef!

Written by Kerry Cheeseboro on August 1, 2011 — Leave a Comment

Caesar Burger (Secret Menu) | Dorrian’s Red Hand | 1616 2nd Ave. (at 84th St.) | 212.772.6660 | dorrians-nyc.com

Posted in Just Photos, Manhattan, Upper East Side, Yorkville | Also tagged anchovy, beef, bun, burger, Caesar, cheese, Dorrian's, Dorrian's Red Hand, dressing, egg, English, grated, Just Photos, lettuce, menu, muffin, Parmesan, romaine, sauce, secret, toasted

Four Stars For 5 Guys

Written by Kerry Cheeseboro on June 1, 2011 — Leave a Comment

…Not minding or caring at all that bits on sautéed onions were spilling out the sides or that I had aromatic mixtures or saucy condiments and burger juices running down my fingers and even past my wrists, I eagerly looked forward to each successive bite. Crisp lettuce, crispier smokey bacon, firm juicy tomato, mellow mayo, kicky and vinegary mustard, I found myself conflicted between wanting to rush into the next bite yet wanting to savor the present one…. [Full Post]

Posted in Dining Out, Lunch, Morningside Heights, Takeout, Upper West Side, Various Locations | Also tagged 5 Guys, american, bacon, beef, bread, bun, burger, cajun, chain, cheese, Dining Out, drink, fries, griddle, griddled, ketchup, large, lettuce, Lunch, mayo, mayonnaise, mustard, onions, potatoes, roll, sautéed, seeds, sesame, spiced, spicy, Takeout, tomato, Various Locations

Pitching In

Written by Kerry Cheeseboro on May 15, 2011 — Leave a Comment

Bullpen NYC | 1678 1st Ave. (Bet. 87th & 88th Sts.) | 212.828.2695 | bullpennyc.com

Posted in Appetizer, Dining Out, Lunch, Manhattan, Outdoor Seating, Quick Post, Upper East Side, Yorkville | Also tagged american, Appetizer, appetizers, apps, barbecue, BBQ, birthday, burger, cheese, cheesesteak, chicken, Cuban, Dijon, Dining Out, dressing, Eddie, fried, friends, ham, loin, mini, mustard, onions, Outdoor Seating, panini, platter, pork, pressed, pulled, Russian, sauce, shared, slider, sliders, swiss, tenders, toasted

Stop By Go Burger

Written by Kerry Cheeseboro on March 12, 2011 — Leave a Comment

…My burger was very, very good, with a tasty juicy interior with a crumbly exterior with a respectable amount of crispiness on its edges. The warm, just slightly-tasted bun was airy and held up well under the burger’s clear-running liquid, with cool crisp lettuce and thinly sliced tomatoes supporting the sandwich nicely without overwhelming its taste or architecture…. [Full Post...]

Posted in Dining Out, Dinner, Lunch, Manhattan, Street Truck, Upper East Side, Yorkville | Also tagged beef, blt, bone, bun, burger, caramelized, cheese, coleslaw, duck, duck fat, fat, fried, friends, fries, goburger, Gruyere, guests, lettuce, marrow, melted, nyc, onion, onions, roll, salmon, tomato, tomatoes, Yorkville

Thankful Handful

Written by Kerry Cheeseboro on November 26, 2010 — 2 Comments

…Grilled Herbed Turkey Burgers with Oyster & Sausage Rye Bread Stuffing and Cranberry-Mustard Vinaigrette on Butter-Toasted Potato Buns…. [Full Post...]

Posted in Cooking In, Dinner, Just Photos, Lunch | Also tagged apple, au jus, basil, bread, breadcrumbs, broth, bun, burger, butter, chicken, chili, cider, Cooking In, cranberry, crumbs, Dinner, dressing, garlic, gravy, grilled, ground, herb, herbs, holiday, honey, Just Photos, Lunch, mustard, onion, Oyster, potato, powder, rosemary, rye, sage, sandwich, sauce, sausage, scallion, season, seasonal, stock, tarragon, toasted, turkey, vinaigrette, vinegar

Happy Days

Written by Kerry Cheeseboro on August 26, 2010 — Leave a Comment

…A perfect medium burger, aromatic toasted rye, gooey swiss, and bright, hot, and flavorful jalapeños made for a pleasingly solid burger-eating experience. The meat was tasty and ran nicely clear with juices, without the toast’s crispiness being impaired. The smoky bacon complimented the pinkish beef’s natural, sweet, earthiness…. [Full post]

Posted in Appetizer, Brunch, Dining Out, Dinner, Manhattan, Morningside Heights, Takeout, Upper West Side | Also tagged bacon, beer, bread, Broadway, Buffalo, burger, burgerlicious, cheese, cole slaw, coleslaw, flavor, flavored, fries, growler, jalapenos, jelly, Mel's Burger Bar, metas, milkshake, Morningside Heights, onion, onions, Pabst Blue Ribbon, Pat LaFrieda, PB&J, peanut butter, PGR, potatoes, rye, shake, sourdough, swiss, The Broadway, toast, Upper West Side, wings

One For The Ages

Written by Kerry Cheeseboro on August 20, 2010 — Leave a Comment

…After the first bite, I could imagine Barbra Streisand, now, singing Memories in my head, as I, literally and nostalgically, enjoyed the burgers crumbly, tasty, tender meat and its juicy excesses….. [Full post]