Tag Archives: dressing

Indian Seas

Written by Kerry Cheeseboro on March 5, 2013 — Comments

Curried Tuna Cakes | with Coconut-Red Pepper Dressing

Posted in Appetizer, Cooking In, Diet Days, Just Photos, Tuna Tuesday | Also tagged Appetizer, bacon, breadcrumbs, canned, coconut, coconut milk, Cooking In, cool, curry, Diet Days, egg, eggs, fat, garlic, ginger, grain, ground, hot, Just Photos, madras, mustard, onion, paprika, peppers, powder, red pepper, red peppers, rendered, sauce, sautéed, soy, soy sauce, spice, spiced, spicy, thyme, tuna fish, Tuna Tuesday, tune, vinegar

Hot “Hand”

Written by Kerry Cheeseboro on July 17, 2012 — Comments

Posted in Dining Out, Dinner, Just Photos, Lunch, Manhattan, Upper East Side, Yorkville | Also tagged beef, burger, burgers, cheese, Dining Out, Dinner, Dorrian's, Dorrian's Red Hand, english muffin, french fries, fries, jalapeno, Just Photos, lettuce, Lunch, pepperjack, potatoes, ranch, red onion, relish, spicy, tomato, ues, Upper East Side, Yorkville

Mirth of July

Written by Kerry Cheeseboro on July 4, 2012 — Comments

Fried Chicken Burger Sliders | Chicken-Fried Ground Chicken Patty topped with Chilled Red Potato Salad and BBQ Mayo and Flaky Country-Style Biscuit

Posted in Cooking In, Event, Lunch, Quick Post | Also tagged bacon fat, barbecue, BBQ, biscuit, brown sugar, burger, burgers, chicken, chicken-fried, chili powder, cider, Cooking In, corn oil, country, event, flaky, flour, fried, garlic powder, ground, herbs, holiday, hot sauce, Independence Day, July 4th, Lunch, mayo, mustard, new potatoes, oil, onion powder, potato, potatoes, Quick Post, red potatoes, rosenary, sage, salad, sauce, season, slider, sliders, spinach, thyme, vider

This “Pen” Is Mighty

Written by Kerry Cheeseboro on June 24, 2012 — Comments

The Penrose | 1590 2nd Ave. (bet. 83rd & 82nd Sts.) | 212.203.2751 | PenroseBar.com

Posted in Dining Out, Dinner, Lunch, Manhattan, Opening/Coming Soon, Upper East Side, Yorkville | Also tagged american, bacon, beef, beer, beers, bits, burger, cheese, cheeseburger, chickem, cool, craft, fried, fried chicken, fried oyster, fried oysters, hip, Iceburg, lettuce, mustard, Old Germantown, Oyster, oysters, pickle, pickles, radish, ranch, salad, sandwich, seasoned, slider, sliders, slow-roasted, spiced, The Penrose, ues, Upper East Side, wedge, Yorkville

Three If By Both

Written by Kerry Cheeseboro on November 9, 2011 — Comments

KAC Surf & Turf Burgers | Skillet-Grilled Hamburgers with Seared Scallops, Herb-Roasted Tomatoes, and Oceans Dressing

Posted in Cooking In, Dinner, KAC Series, Lunch, Quick Post | Also tagged anchovies, anchovy, anchovy paste, beef, brown sugar, bun, burger, burgers, chuck, Cooking In, cornmeal, Dinner, fried, fried red tomatoes, grilled, ground, ground mustard, herb, juice, KAC Series, lemon, lemon juice, lettuce, Lynch, malt, malt vinegar, mayo, mayonaisse, medium rare, mustard, mustard seed, nutmeg, oceans dressing, paste, pepper, roasted tomato, roll, romaine, romaine lettuce, romaine lettuce hearts, salt, sandwich, sauce, scallop, scallops, seafood, seared, seed, skillet, sourdough, soy, soy sauce, spice, spices, surf & turf, surf and turf, tomatoes, vinegar

Sid In The City

Written by Kerry Cheeseboro on October 24, 2011 — Comments

Sid Caesar Salad | Romaine Lettuce Hearts, Flaked Tuna, Caesar Dressing, Red Onion, Anchovies, Shaved Parmesan, Boiled Egg

Posted in Cooking In, Just Photos, Lunch | Also tagged anchovies, anchovy, boiled, Caesar, Cooking In, egg, flaked, flatbread, greens, hearts, Just Photos, lettuce, Lunch, onions, Parmesan, pumpernickel, red, romaine, salad, shaved, Sid Caesar Salad, solid, tuna

There’s Something About Ukraine

Written by Kerry Cheeseboro on September 13, 2011 — Comments

…From the snappy, spicy, fatty kielbasa, to the pillowy goodness of the pierogis, to the nicely seasoned minced meat, wrapped in aromatic cabbage and slathered in rich, deep, mushroom gravy, each forkful was a delight of present day culinary standards mixed with old school and old world nostalgia…. [Full Post]

Posted in Dining Out, East Village, Manhattan | Also tagged beef, beet, bread, cabbage, dill, diner, Dining Out, East Village, gravey, gravy, greens, grilled, horseradish, kielbasa, Lunch, matzo, matzo ball, meat, minced, mixed, mushroom, mushrooms, old school, onions, pierogi, pierogis, salad, sauerkraut, sautéed, soup, sour cream, stuffed, Ukranian, Veselka

Grab Some Zabb

Written by Kerry Cheeseboro on September 1, 2011 — Comments

Zabb Elee Manhattan | 75 2nd Ave. (bet. 4th & 5th Sts.) | 212.505.9533 | www.zabbelee.com

Posted in Dining Out, East Village, Lunch, Manhattan | Also tagged broccoli, chicken, chili, Chines, cilantro, crispy, Dining Out, dipping, duck, East Village, fresh, fried, ground, Isan, kai tod, kana moo korb, larb, lime, marinated, meat, mint, Northeast Thai, Pandanus, pork, powder, rice, sauce, sautéed, scallion, shallot, sticky, sticky rice, sweet, Thai, Zabb Elee

Thai’ed-Up Chicken

Written by Kerry Cheeseboro on August 23, 2011 — Comments

Sriracha-Honey Wings | Ginger-Mustard-Blue Cheese Dressing

Posted in Appetizer, Cooking In | Also tagged Appetizer, blue cheese, chicken, chili, dried, garlic, ginger, ground, herbs, honey, leaves, mustard, sauce, seeds, sesame, sesame seeds, spicy, sriracha, sweet, tarragon, vinegar, wings

Hail To The Beef!

Written by Kerry Cheeseboro on August 1, 2011 — Comments

Caesar Burger (Secret Menu) | Dorrian’s Red Hand | 1616 2nd Ave. (at 84th St.) | 212.772.6660 | dorrians-nyc.com

Posted in Just Photos, Manhattan, Upper East Side, Yorkville | Also tagged anchovy, beef, bun, burger, burgers, Caesar, cheese, Dorrian's, Dorrian's Red Hand, egg, English, grated, Just Photos, lettuce, menu, muffin, Parmesan, romaine, sauce, secret, toasted

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