Tag Archives: ice cream

BurgerFine

Written by Kerry Cheeseboro on April 7, 2013 — Comments

BurgerFi | 1571 2nd Ave. (bet. 82 & 81st Sts.) | burgerfi.com

Posted in Dining Out, Dinner, Lunch, Manhattan, Outdoor Seating, Upper East Side, Yorkville | Also tagged american, Angus, beef, bun, burger, BurgerFi, chain, cheese, cheeseburger, cold, cow, deli, dining in, Dinner, float, ground, hot dog, kraut, lettuce, Lunch, Manhattan, meat, mustard, natural, New York, Outdoor Seating, patty, purple, Purple Cow, sauce, sauerkraut, shake, signature, social, style, tomato, Upper East Side, Variou Locations, weiner, Yorkville

A “Step” In The Right Direction

Written by Kerry Cheeseboro on January 11, 2013 — Comments

Ritz® Cracker Mini Chocolate Ice Cream Sandwiches

Ritz® Cracker Chocolate Ice Cream Sandwiches

Posted in Cooking In, Dessert, Quick Post | Also tagged chocolate, cold, Cooking In, cracker, crackers, Dessert, family, mini, Quick Post, Ritz, salty, sandwich, sandwiches, savory, step-mother, sweet, sweets, trend

“King” More Like A Jester

Written by Kerry Cheeseboro on June 18, 2012 — Comments

Burger King | Various Locations | bk.com | |

Posted in Dessert, Dining Out, Various Locations | Also tagged bacon, Burger King, caramel, chocolate, cold, desserts, Dining Out, melted, sauce, savory, sundae, sweet, Various Locations

Steakin’ It Easy

Written by Kerry Cheeseboro on February 24, 2012 — Comments

Steak 'n' Shake Signature Burger with Fries and Banana Shake

Posted in Dining Out, Lunch, Manhattan, Midtown West | Also tagged american, banana, beef, bread, bun, burger, burgers, chain, cheese, Dining Out, french fries, fries, hamburger, hamburgers, ketchup, lettuce, Lunch, mayo, mayonnaise, Midtown West, milkshake, mustard, onion, onions, pickle, pickles, shake, Steak 'n' Shake, steakburger, thick, tomato, tomatoes

Like A Good Neighbor

Written by Kerry Cheeseboro on August 14, 2010 — Comments

…The side salad of arugula, fresh basil, cherry tomatoes and shaved parmesan was a perfect compliment to the dish, as was the wonderful glass of white wine, an Argentinian torrontés of bright, subtle citrus, apricot, and peach, with herbal hints, a nice “weight” (it doesn’t “coat” the inside of your mouth), and finishing clean enough that you can still enjoy the flavors of whatever you’re eating…. [Full post]

Posted in Brunch, Dessert, Dining Out, Dinner, Manhattan, Outdoor Seating, Upper East Side, Yorkville | Also tagged alfredo, arugula, Balon, bar, basil, black, blood orange, bread, cake, cheese, cherry, chocolate, courtyard, Dessert, Dining Out, Dinner, fresh, fruit, glass, lava, molten, mushroom, oil, olive, outdoor, Parmesan, pesto, raspberries, raspberry, ravioli, ricotta, salad, sauce, shaved, soda, syrup, tomato, tomatoes, truffle, ues, Upper East Side, vanilla, warm, white, white wine, wild, wine

Frequent Fryer, Pt. 2

Written by Kerry Cheeseboro on August 4, 2010 — Comments

…At only $12, they are, like their clam counterpart, a great appetizer to split between two people before chowing down on lobster or shrimp rolls, or for one person to completely fill up of some plump, tender shrimp, fried in a simply seasoned crackermeal, and served with a bright, piquant cocktail sauce, deep with earthy hot horseradish…. [Full post]

Posted in Delivery, Dessert, Dining Out, Dinner, Late Night, Lunch, Manhattan, Takeout, Update, Upper East Side, Yorkville | Also tagged affordable, blueberry, caramel, coated, cocktail, cocktail sauce, colored, crackermeal, cream, crunch, cups, eclair, fried, ice, Lobster Tracks, Luke's Lobster, Maine, sauce, seasoned, shrimp, tracks, whirl

Conflicts Happily Resolved

Written by Kerry Cheeseboro on July 14, 2010 — Comments

…This sandwich was, to use a New York-ism, off the hook! Flaky, firm fish, marinated in a slightly salty, rich, sweet sauce, complimented by bright, earthy cilantro, fragrant dill, punchy onion jam, and kicky sriracha. Everything a love about tastes, temperatures and textures was outstandingly present in each bite…. [Full post]

Posted in Dining Out, Dinner, Hell's Kitchen, Lunch, Manhattan, Midtown West, Takeout | Also tagged 1000, Angelo, Angelo Sosa, Asian, black, bread, caramel, chaca, chef, chocolate, cilantro, cookie, cream, dark, dill, fish, fresh, fusion, Hell's Kitchen, herb, herbs, ice, jam, mayo, mayonnaise, old, onion, roll, sandwich, sandwiches, sauce, Sosa, sriracha, Xie Xie, year

Summer Breeze

Written by Kerry Cheeseboro on July 12, 2010 — Comments

Funky Cold Medinas | Sugar Cookies Ice Cream Sandwiches with Vanilla Bean Ice Cream, Orange Marmalade, Nutella, and Fresh Mint

Posted in Cooking In, Dessert, Just Photos | Also tagged bean, cold, cookies, cream, Dessert, desserts, fresh, hazelnut, leaf, leaves, marmalade, mint, Nutella, orange, sandwich, sandwiches, sugar, sweet, topping, vanilla

Sweet Wave

Written by Kerry Cheeseboro on July 6, 2010 — Comments

Emack & Bolio’s | Various Locations | www.emackandbolios.com

Posted in Dessert, Dining Out, Takeout, Upper East Side, Yorkville | Also tagged chocolate chips, coffee, cold, cookies, cool, cream, cup, custard, Dessert, desserts, flakes, hearts, heatwave, ice, java, mud, mud pie, Oreo, Oreos, pie, sweet, sweets, Upper East Side, Yorkville

Grom Is Da’ Bomb!

Written by Kerry Cheeseboro on June 22, 2010 — Comments

…Creamy it was, perfect cold temperature, and rich and layered with a host of complimentary flavors. A nice, clean yet robust vanilla flavor evened the smoothness of the “egg cream”-based gelato. Shards of pure chocolate were small enough to melt on the tongue on contact, while the cornmeal helped keep the biscuits crispy and crunchy until the very last spoonful…. [Full post]