Tag Archives: linguini

Quick Post | Free Dinner

Written by Kerry Cheeseboro on March 6, 2010 — Leave a Comment

I had leftover linguini. And garlic. And parmesan cheese. And anchovies. And scallions. So, for no cost, I made this.

Linguini In Garlic Parmesan Cream Sauce with Anchovies & Scallions

Posted in Cooking In, Dinner | Also tagged anchovies, cheese, Cooking In, Dinner, Parmesan, scallions

Bi-Linguinal

Written by Kerry Cheeseboro on February 27, 2010 — Leave a Comment

…Success at last! This time the flavors and texture were perfect, with the al dente pasta soaking up the layered flavors of the savory, herbal olive oil, creamy butter, sharp, salty anchovy, and sweet scallions. Once sliced into, the warm, “oozy” egg yolk, made a perfect sauce to pull all of the elements of the dish together…. [cont.]

Posted in Breakfast, Cooking In, Dinner | Also tagged anchovy, basil, breadcrumbs, Breakfast, butter, cheese, clam, clams, Cooking In, Dinner, egg, fried, garlic, juice, lemon, oil, olive, oregano, paprika, Parmesan, pasta, scallions

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